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Beef rolls with Guanciale

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Beef roll with cream cheese, pepper mix, garlic, rosemary, sesame oil and Italian guanciale.

Bake in a preheated oven at 180C covered for 1 hour per 1 kg of meat. Cover and let cook until golden brown.

Important note: Each roll weighs about 400 grams

15,98/kg

Out of stock

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the next receipt date is Δευτέρα 01 Ιουνίου 2026