Beef Shank (Boneless) – Tender & Collagen-Rich

Beef shank is a lean, boneless cut, naturally tender and rich in collagen, making it perfect for hearty dishes. Ideal for soups, broths, braised dishes, lemon beef stew, or slow-cooked roasts. Its high collagen content adds depth and richness to sauces, enhancing both flavor and texture.

High in protein & nutrients
 Low in fat – a healthy choice for slow-cooked meals