Gentile Calamaretti di Gragnano

Gentile Calamaretti di Gragnano pasta has a distinctive ring shape, a smaller and more refined version of the classic Calamarata. Originating from Naples, it belongs to the prestigious Pasta di Gragnano I.G.P., the only pasta in the world with a certified designation of origin.

Its unique texture allows it to absorb sauces perfectly, making it ideal for pairing with seafood, meat ragù, or vegetable-based dishes. A truly authentic Italian pasta that brings tradition to your table.

Cooking time: 18 minutes (al dente)
Weight: 500 g
Ingredients: Durum wheat semolina, water