Rib eye black angus grain fed Australia

Rib Eye Black Angus Grain-Fed USA is one of the most prized beef cuts, taken from the 8th to 12th rib section. Known as the king of steaks, ribeye delivers unmatched juiciness, flavor, and marbling. Made up of two distinct muscles, including the signature round-shaped cap, this cut offers rich taste and tender texture in every bite. Black Angus beef is world-renowned for its superior quality – naturally hormone-free, rich in protein, creatine, vitamin B, iron, and phosphorus, making it both delicious and nutritious. Each ribeye steak weighs approx. 300g, perfect for grilling or pan-searing.