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Ready-to-Roast Pork

Tender and juicy pork, perfectly prepared for roasting. Simply preheat your oven, place the pork in a roasting pan or cover with damp parchment and foil, and roast 1 hour per kilogram: 240°C for the first hour, then 180°C until fully cooked. Ideal for family dinners and special occasions.

8,98/kg

Out of stock

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Pick up from the store the same day (for orders sent until 15:00)